Wagyu Bone-in NY Strip Steak MS6/7
This steak cut delivers bold beef flavour with added richness only a bone-in cut can provide. Compared to a regular Wagyu New York Strip, the bone enhances moisture retention and creates a deeper, more concentrated flavour throughout the steak. Its texture is firm yet luxuriously tender, offering a more substantial bite with juicy softness surrounding the bone. Perfect for grilling or reverse-searing, it delivers a balanced combination of structure and richness.
Cooking Recommendations: Grill, Pan, Roast, Barbecue, Carpaccio
$ 49.99
$ 49.99
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